Eating & Drinking
Café @ All Saints
We are devoted to serving home-made locally sourced food in our glorious building. Start the day with eggy bread, Tudge’s smoked bacon and maple syrup. Meet with friends for illy coffee with our stunning gluten-free brownies. Lunch from our daily changing menu – Herefordshire beef and stout pie in winter; smoked salmon salad and strawberry meringue in summer. Washed down with a glass of wine or Herefordshire cider. And don’t forget our great range of home-made cakes and Herefordshire cream teas. Finish the working week with our Friday night dinners – every Friday from 6pm.